Lots of folks these days are seeking better diets and healthier lifestyles. Going gluten-free and low-glycemic is an important step and for some, it's essential. So, I thought I would share a yummy gluten-free dessert you can make today. It's quick and easy!
2/3 cup granulated sugar
2 tablespoons cornstarch
1/8 teaspoon sea salt
3 cups whole milk
4 large egg yolks
1/2 teaspoon pure vanilla extract
6 ounces bittersweet chocolate, chopped
1/2 teaspoon unsweetened cocoa powder
I came across a program today that I have to share. It's called Guilt-Free Desserts, by Kelley Herring of Healing Gourmet. Look at these irresistible treats!
If you love all-natural, gluten-free, and low-glycemic, you'll love this product. Plus Kelley has some extra bonuses for you as well. (Guilt-free appetizers, anyone?) Click HERE now to learn more.
Suzanne and Wendy
Tips, tricks, and yummy creative ideas.
Creative Caravan Club